** Denotes longer cook time.
* May be cooked to order. Notice: Consuming raw or undercooked meats, eggs, seafood, poultry, or shellfish may increase your risk of food borne illness.
A Michigan Favorite! A creamy pate’ with fresh, smoked white fish. Served with baguettes
Deep Fried Pickles—$6
Crisp dill pickles deep fried in a light batter
Spicy Cheese Cubes—$6
Pepper-Jack Cheese Cubes bite sized and deep fried.
Spinach Artichoke Dip—$8
A creamy combination of spinach, artichokes, and cheese. Served with wonton chips
Traditional crispy wings with your choice of Frank’s Red Hot, Spicy Asian Chili, Guiness Glaze, Asian Sesame, Sweet BBQ or Jacked Up BBQ
Crispy potato skins smothered in cheese, bacon and green onions. Served with sour cream
Cream cheese filled jalapeños, deep fried in a crispy, golden batter.
Chips and Cheese with Salsa—$6
Warm tortilla chips loaded with cheddar cheese. Served with salsa
Ask about the Chef’s Soup of the Day / Cup—$3 / Bowl—$5
Tossed mixed greens served with your choice of dressing
Mixed greens, tomato, cucumber, red onion, ham, turkey, swiss and cheddar cheese, and hardboiled egg.
Pure Michigan Cherry and Pecan—$9
Grilled chicken breast, mixed greens, Michigan dried cherries, pecans and bleu cheese crumbles
Romaine lettuce, parmesan cheese, crisp croutons. Served with house made Caesar dressing. Without chicken- $7
Sliced Sirloin with mixed greens, tomato, cucumber, red onion and bleu cheese
Mixed greens, tomato, cucumber, red onion served on top of a grilled burger patty with melted cheddar cheese
The Main Course
*8 oz. Sirloin Steak -$12
*12 oz. New York Strip -$17
**Thick Cut Pork Loin Chops —$10.00
2 Thick cut pork loin chops grilled with lemon pepper. BBQ sauce available
**Marinated Pork Ribeye— $12
Like a traditional ribeye, but better! Tender and juicy, this Ribeye is grilled to perfection
Fish & Chips—$10
6 oz. of lightly battered cod. Served with slaw and fries
**Pan Fried Walleye—$18
Fresh walleye pan fried golden brown
Fresh cod baked in citrus and herbs. Served with a garlic lemon sauce
From the Loons Nest
All entrees served with fresh house vegetables and choice of potato. Add a house soup or salad for $2
Lemon Rosemary Chicken Breast—$10
Marinated grilled chicken breast with a hint of fresh lemon and rosemary
Sweet Chili Chicken—$12
Hand battered sliced chicken breast. Served over our house slaw or vegetable a drizzled with a sweet chili sauce
Served with house vegetable
Fresh shrimp in a spicy tomato cream sauce
Served over pasta
Grilled chicken breast in our made-from-scratch parmesan cheese sauce
Served over fettuccine
Homemade Mac and Cheese—$8
Twice baked macaroni in a creamy cheese sauce. Topped with cheddar cheese and panko bread crumbs
A La Carte—$3
Fresh vegetable of the day
Sweet potato fries
Sandwedges & Burgers
Served with chips. Add sweet potato fries, french fries or tots – $2
All burgers are handmade, seasoned and cooked to your liking. Served with chips.
Smoked pork, piled high ham, swiss cheese, pickles, yellow mustard. Served on grilled sourdough bread
In-house smoked pork with your choice of Jacked Up or Sweet BBQ sauce. Served with house slaw.
Grilled Chicken Sandwedge—$8
Grilled and seasoned chicken breast with lettuce, tomato and mayo on a grilled kaiser roll.
Bacon, lettuce, tomato and mayo on toasted sourdough. Add avocado or cheese for $1
Oriental Chicken Wrap—$8
Crispy or grilled chicken strips , mandarin oranges, toasted almonds and lettuce served with oriental dressing
Turkey breast, bacon, creamy cranberry sauce, avocado, lettuce and tomato on a ciabatta roll
Pretzel Bun Dog & Chips—$5
1/4 lb all beef hotdog on a pretzel bun. Served with chips. Add sweet potato fries, french fries or tots- $2.
*The Angry Loon—$8 A 1/2 lb. burger with pepper, bacon, onions, pepper jack cheese, sriracha aioli on a grilled kaiser roll.
*The Classic—$8 A 1/2 lb burger topped with lettuce, tomato, onions and pickles. Served on a grilled kaiser roll
Hot Ham and Cheese—$5.99
Ham, cheese, lettuce, mayonnaise, and tomato stacked high on a Kaiser roll
Sliced roast beef with jack cheese stacked high on a French roll, served with au jus
Grilled and sliced sirloin with Swiss cheese, sautéed onion, and mushrooms on a Kaiser roll
Our house-made tuna salad on wheat bread, served open-face with melted Cheddar
Grilled Chicken Breast Sandwich—$8.99
Maple glazed boneless breast, cheese, lettuce, and tomato
South Of The Fairway
Our version of your Mexican-style favorites. Served with salsa and sour cream
Loon’s Nest Quesadillas $8
Crispy chicken strips and loads of cheddar cheese grilled in a flour tortilla
Grilled Chicken- $9
19th Hole Nachos $8 Tortilla chips loaded with meat, cheese, lettuce, tomato, onions, black olives and jalapeños
Water Hazard Burrito—$10
A classic red sauce wet burrito with lettuce, tomato, black olives and jalapeños
Tee it Up Tacos—$9 3 tacos with meat, cheese, lettuce, tomato and onions. Served with refried beans and rice