Bar & Grill Menu

** Denotes longer cook time.

* May be cooked to order. Notice: Consuming raw or undercooked meats, eggs, seafood, poultry, or shellfish may increase your risk of food borne illness.


Whitefish Dip$8
A Michigan Favorite! A creamy pate’ with fresh, smoked white fish. Served with baguettes

Deep Fried Pickles—$6
Crisp dill pickles deep fried in a light batter

Spicy Cheese Cubes—$6
Pepper-Jack Cheese Cubes bite sized and deep fried.

Spinach Artichoke Dip—$8
A creamy combination of spinach, artichokes, and cheese. Served with wonton chips

Chicken Wings—$7
Traditional crispy wings with your choice of Frank’s Red Hot, Spicy Asian Chili, Guiness Glaze, Asian Sesame, Sweet BBQ or Jacked Up BBQ

Potato Skins—$7
Crispy potato skins smothered in cheese, bacon and green onions. Served with sour cream

Jalepeno Poppers—$6
Cream cheese filled jalapeños, deep fried in a crispy, golden batter.

Chips and Cheese with Salsa—$6
Warm tortilla chips loaded with cheddar cheese. Served with salsa

Homemade Soups

Ask about the Chef’s Soup of the Day / Cup—$3 / Bowl—$5

The Greens

House Tossed—$5
Tossed mixed greens served with your choice of dressing

Chef Salad—$8
Mixed greens, tomato, cucumber, red onion, ham, turkey, swiss and cheddar cheese, and hardboiled egg.

Pure Michigan Cherry and Pecan—$9
Grilled chicken breast, mixed greens, Michigan dried cherries, pecans and bleu cheese crumbles

Chicken Caesar—$9
Romaine lettuce, parmesan cheese, crisp croutons. Served with house made Caesar dressing. Without chicken- $7

Steak Salad—$10
Sliced Sirloin with mixed greens, tomato, cucumber, red onion and bleu cheese

Salad Burger—$8
Mixed greens, tomato, cucumber, red onion served on top of a grilled burger patty with melted cheddar cheese

The Main Course

The Slice

*8 oz. Sirloin Steak -$12

*12 oz. New York Strip -$17

**Thick Cut Pork Loin Chops —$10.00
2 Thick cut pork loin chops grilled with lemon pepper. BBQ sauce available

**Marinated Pork Ribeye— $12
Like a traditional ribeye, but better! Tender and juicy, this Ribeye is grilled to perfection

Water Hazards

Fish & Chips$10
6 oz. of lightly battered cod. Served with slaw and fries

**Pan Fried Walleye$18
Fresh walleye pan fried golden brown

**Baked Cod$18
Fresh cod baked in citrus and herbs. Served with a garlic lemon sauce

From the Loons Nest

All entrees served with fresh house vegetables and choice of potato. Add a house soup or salad for $2

Lemon Rosemary Chicken Breast$10
Marinated grilled chicken breast with a hint of fresh lemon and rosemary

Sweet Chili Chicken$12
Hand battered sliced chicken breast. Served over our house slaw or vegetable a drizzled with a sweet chili sauce

Long Drives

Served with house vegetable

Shrimp Pasta$17
Fresh shrimp in a spicy tomato cream sauce
Served over pasta

Chicken Fettuccini$12
Grilled chicken breast in our made-from-scratch parmesan cheese sauce
Served over fettuccine

Homemade Mac and Cheese$8
Twice baked macaroni in a creamy cheese sauce. Topped with cheddar cheese and panko bread crumbs


A La Carte$3

Fresh vegetable of the day
Wild rice
Sweet potato fries

Baked potato
French fries
Home fries

Sandwedges & Burgers

Served with chips. Add sweet potato fries, french fries or tots – $2
All burgers are handmade, seasoned and cooked to your liking. Served with chips.

Smoked pork, piled high ham, swiss cheese, pickles, yellow mustard. Served on grilled sourdough bread

Pulled Pork$8
In-house smoked pork with your choice of Jacked Up or Sweet BBQ sauce. Served with house slaw.

Grilled Chicken Sandwedge—$8
Grilled and seasoned chicken breast with lettuce, tomato and mayo on a grilled kaiser roll.

Bacon, lettuce, tomato and mayo on toasted sourdough. Add avocado or cheese for $1

Oriental Chicken Wrap$8
Crispy or grilled chicken strips , mandarin oranges, toasted almonds and lettuce served with oriental dressing

California Club$8
Turkey breast, bacon, creamy cranberry sauce, avocado, lettuce and tomato on a ciabatta roll

Pretzel Bun Dog & Chips$5
1/4 lb all beef hotdog on a pretzel bun. Served with chips. Add sweet potato fries, french fries or tots- $2.

*The Angry Loon$8 A 1/2 lb. burger with pepper, bacon, onions, pepper jack cheese, sriracha aioli on a grilled kaiser roll.

*The Classic$8 A 1/2 lb burger topped with lettuce, tomato, onions and pickles. Served on a grilled kaiser roll

Hot Ham and Cheese$5.99
Ham, cheese, lettuce, mayonnaise, and tomato stacked high on a Kaiser roll

French Dip$8.99
Sliced roast beef with jack cheese stacked high on a French roll, served with au jus

*Steak Sandwich$8.99
Grilled and sliced sirloin with Swiss cheese, sautéed onion, and mushrooms on a Kaiser roll

Tuna Melt$5.99
Our house-made tuna salad on wheat bread, served open-face with melted Cheddar

Grilled Chicken Breast Sandwich$8.99
Maple glazed boneless breast, cheese, lettuce, and tomato


South Of The Fairway

Our version of your Mexican-style favorites. Served with salsa and sour cream

Loon’s Nest Quesadillas$8
Crispy chicken strips and loads of cheddar cheese grilled in a flour tortilla
Grilled Chicken- $9

19th Hole Nachos$8  Tortilla chips loaded with meat, cheese, lettuce, tomato, onions, black olives and jalapeños

Water Hazard Burrito$10
A classic red sauce wet burrito with lettuce, tomato, black olives and jalapeños

Tee it Up Tacos$9 3 tacos with meat, cheese, lettuce, tomato and onions. Served with refried beans and rice